Michael Waters - Director of Sales & Marketing will be joining Jon and Talkin' Pets to chat about Jon's stay and their beautiful pet friendly hotel. The Hotel Modern New Orleans welcomes you. Upon arrival, you will be greeted with complimentary drinks in our lobby and escorted to your room just as if you were staying at a close friend’s guesthouse – there is no front desk or lenghty check in process. Our 135 comfortable rooms were designed in-house with a modern eclectic aesthetic that mirrors New Orleans’ juxtaposition of Old World charm with New World diversity. Each of our rooms feature a spacious layout to meet the needs of our busy and well-traveled guests, hand-picked modern yet comfortable furniture, and a selection from our private antique collection. The Hotel Modern goes beyond the basics to offer an array of cultural amenities, such as thoughtfully curated books in every room, a live music series with international artists in our cocktail lounge, Bellocq, and worldly dining at our renowned restaurant, Tamarind.
Our Lounge takes its name from photographer E.J. Bellocq, who secretly photographed the madams of pre-prohibition New Orleans. It features a menu of original cocktail creations from Neal Bodenheimer, Kirk Estopinal and Matthew Kohnke,the founders of Cure, the new Orleans bar named one of “(The Best Bars in America” by Esquire Magazine.
Acclaimed New Orleans chef Dominique Macquet (Dominique’s on Magazine), along with his chef de cuisine Quan Tran, have created their newest restaurant, Tamarind, at The Hotel Modern New Orleans. Named after the exotic tropical fruit Macquet enjoyed as a child growing up in Mauritius, the restaurant explores world cuisine in a warm and inviting setting from the perspective of nearly a century of French colonial presence in Vietnam. Tamarind also features an outdoor courtyard and a 60-seat private dining room. www.thehotelmodern.com